Toor Dal
Specifications
| Purity(%) | 99% Max |
| Moisture(%) | 12% Max |
| Admixture & Other Grain | 2% Max |
| Foreign Matter | 2% Max |
| Immature and shrivelled /Broken Kernels | 2% Max |
| Weevilled pulses | 3% Max |
| Damaged / Immature | 2.5% Max |
| Standard Packaging | 25kg, 50kg & Other |
| Process | Dried |
| Shelf Life | 6 to 12 months as per the storage condition |
| Crop/Rich In | Current storage/Iron, proteins, potassium, magnesium, health fats, carbohydrates |
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Description
Product Specifications
| Nutrient | Calculated per 100 g serving size | Protein | 22.86 g |
| Carbohydrates | 62.86 g | Fat | 1.43 g |
| Calcium | 57 mg | Fibre, total dietary | 17.1 g |
| Sodium | 86 mg | Iron | 3.09 mg |
| Sugars | 2.86 g | Energy | 343 kcal |
Trade Information
| FOB/CIF Port | Any Required Port |
| Payment Terms | L/C at Sight, T/T Payment, Cash Advance (CA), Cash in Advance (CID) |
| Supply Ability | 120 Metric Ton Per Day |
| Main Domestic Market | All India |
| Main Export Market(s) | Europe, USA, Australia, Asia, West & North Africa, Saudi Arabia, Kuwait, UAE, and Other Gulf Countries |
| Certifications | SGS, TPIA & Others |
| Sample Available | Yes |
| Sample Policy | Contact us for information regarding our sample policy |
| Packaging Details | 25Kg, 50Kg & Others |
| Delivery Time | 15-30 Days |
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